SALES

Hebden Bridge Market
Thursdays 9am - 4pm

Todmorden Market
Fridays 9am - 4pm

As well as cheese, we sell home-made pies from our own aberdeen angus beef, fruit pies, vegeterian pies, bread and 'black market butter!' Sometimes we have our own farmhouse milk as well as cream.

We do not use any preservatives or additives. Our pies are packed with plenty of meat or fruit. Our kitchen is fully registered and 'approved' by the environmental health. Robyn is a chef by trade.

The most popular savoury pies are our steak, lamb and mint and chicken. The popular fruit ones are our bilberries. We only use English bilberries.

The most popular vegeterian pie is the good old cheese and onion pie, although I do make a good selection of vegeterian food.

We try to keep packaging to the minimum and we are using a very fast degrading cling film on our pies and we encourage our customers using their own bags or recycled carrier bags which our customers donate to us.

We do farm 'Organic' but we are only registered with the Wholesome Food Association. We stopped using artificial fertilizers and chemicals on the land in 2003 when we bought the farm. Since then we have been pleased to see the return of wildlife.